Upcoming Television Appearances and Cooking Demos

On Friday, September 7, I was on Live at Five at Four doing a cooking demonstration!

On the menu: Tennessee Caviar.

In the south Blackeye Peas are like caviar to us, and that’s why I love the name of this dip. I’ve named it for my state, but my mother called her version Georgia Caviar after her home state. It’s a fun dip to serve that’s perfect for tailgating especially served with my favorite chip for dipping, Fritos Scoops. enJOY your “caviar” while you and your friends cheer on your favorite team.

You can find the recipe for Tennessee Caviar here.